LOOK: Edible garden opens at Manila’s Rizal Park

The urban garden stands on a 1000 square meter lot and is covered with various vegetables including pechay, lettuce, eggplant, tomato, corn, parsley, basil, mint, beans, cucumber, and bitter gourd, among others. Photos from NPDC, DA.

A new “edible garden” inside Rizal Park in Manila is now open to the public.

To showcase urban agriculture and bring Filipinos access to safe and nutritious food, an urban garden spanning a thousand square meters has been developed at the western section of Burnham Green near the Quirino Grandstand and is adjacent to the Rice Garden, which is being maintained by the Department of Agriculture (DA), together with the Philippine Rice Research Institute.

Vegetables like upo, pechay, lettuce, eggplant, corn, and herbs are planted in Rizal Park’s newest urban farm. The green public space also aims to promote an appreciation for best practices in urban gardening as well as agriculture among city dwellers in Metro Manila.

In a short message at the opening of the urban garden on March 12, 2021, Agriculture Secretary William Dar underscored the importance of ensuring food security for all Filipinos during the pandemic.

“The production of food is equally important as the fight against Covid-19. Kaya dapat lahat ng Pilipino ay may access sa ligtas, sapat at masustansyang pagkain,” Secretary William Dar said.

The edible landscape was made possible under a partnership with the National Parks Development Committee (NPDC), and with the support of private seed companies Allied Botanical Corporation, Philippine Kaneko Seeds, and Harbest Agribusiness Corporation, Department of Agriculture (DA) through the Bureau of Plant Industry (BPI).

Farmers’ cooperatives are also conducting weekend markets in the public park under the Kadiwa ni Ani at Kita Program of DA.

The Farmers’ Market showcases fresh goods from local farmers and supports national efforts towards food security through the appreciation for local agriculture.

Stalls are open from 5:00 a.m. to 2:00 p.m. every weekend starting March 13, 2021, in Rizal Park’s Burnham Green.

Initiatives that promote urban farming as a food source for households amid food sustainability issues during the community quarantine include the Yamang Bukid Farm of Puerto Princesa in Palawan, the millennial farmers behind the start-up Future Fresh, and the University of the Philippines Los Baños (UPLB) edible landscaping starter kits.

SEND CHEERS in the comments below to the teams behind Manila’s Rizal Park edible garden to ensure food security for all Filipinos and promote urban agriculture at this time of the pandemic.

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The post LOOK: Edible garden opens at Manila’s Rizal Park appeared first on Good News Pilipinas.


Source: Good News Pilipinas

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